Lip make-up and lip care products homemade

DIY: make your own lip rouge, lip balm, lip ointment and lipstick according to the industrial recipes below.

Lip rouge (indelible)

*Recipe no. 1. (early 1900's)*
Castor oil	300 dl
Lanolin	45 dl
Beeswax	45 dl
Eosin	30 dl
Lacquer red	30 dl

*Recipe no. 2. (early 1900's)*
Castor oil	270 dl
Cetyl alcohol	45 dl
Stearic acid	12 dl
Lanolin	45 dl
Glycerin monostearate	45 dl
Eosin	25 dl
Lacquer red	12 dl

Perfume can be added to both recipes if desired. The mass can be adjusted to the desired shade with the aid of artificially lacquered, i.e. insoluble tar dyes.

Lip balm

*Recipe (early 1900's)*
Paraffin oil	600 dl
Vaseline	200 dl
Paraffin	200 dl
Ozokerite	25 dl
Beeswax	75 dl
Perfume one tenth of a percent

The material is first melted together and the perfume is added during cooling. The pomade is used to prevent the lips from popping. If the price allows it, it is recommended to replace part of the petroleum products with lanolin, olive oil and cocoa butter. By grinding a few percent fine zinc oxide with the mixture, the material becomes whiter and the pomade has a healing effect on inflamed lips.

Lip ointment

*Recipe (1938)*
Cocoa butter	20	dl
Spermaceti	15	dl
Beeswax	10	dl
Ceresin	10	dl
Lanolin Anhydrous	10	dl
Cetiol	45	dl

Lipstick

*Recipe (1938)*
Ceraflux	13	.5	dl
Cetiol	6		dl
Beeswax	10		dl
Ceresin	4	.3	dl
Lanette wax	1	.5	dl
Perfume	1	.2	dl
Stearacol	54		dl
Red lacquer pigment	6	.5	dl
Eosin	3		dl

Lipsticks

*Recipe (1938)*
Yellow Vaseline	1800	dl
Yellow ceresin	500	dl
Sweet almond oil	500	dl
Spermaceti	1000	dl
Carnauba wax	1000	dl
Eucolor	800	dl

First the spermaceti and wax are melted, then the molten solution of ceresin, vaseline and almond oil is added and finally the eucolor. You must constantly stir well.

Lipstick for the stage

*Recipe (early 1920's)*
Vaseline	40 dl
Paraffin	20 dl
Paraffin oil	10 dl
Carnauba wax	5 dl
Lanolin	5 dl
Pigment (color)	10 dl
Perfume as desired

As a coloring agent, one generally takes again a harmless red to orange organic artificial lacquer.

Lipstick (non-marking)

*Recipe (early 1900's)*
Olive oil	16 dl
Cocoa butter	8 dl
Stearic acid	6 dl
Paraffin	8 dl
Beeswax	7 dl
Carnauba wax	1 dl
Lanolin	2 dl
Eosin	3 dl
Carmine	3 dl
Propyl Parahydroxy Benzoate	0.1 %
Perfume as desired

The oil is first melted with the waxes. The insoluble dye is finely ground with the oil, the soluble dye is simply dissolved upon melting.

The properties of such lipsticks can be changed by changing the ratio of oil and wax. In addition, the insoluble pigments work differently than the oil-soluble dyes. In addition, a coloring agent is sometimes added, which is water-soluble, such as tartrasine and ponceau.

Lipstick (kissproof)

*Recipe (early 1920's)*
Yellow vaseline	91 dl
White ceresin	17 dl
Paraffin	6 dl
Ozokerite	6 dl
Carnauba wax	42 dl
Sweet almond oil	20 dl
Paraffin oil	33 dl
Color powder	approx.40 dl
Color Fixator P&S	48 dl

The carnauba wax is melted. The other waxes and fats are first melted together, after which the carnauba wax is added to the other fats. Half of the mass is now mixed with the color powder and ground very finely on a roller machine until no more dots can be found with the magnifying glass. Then the second half of the fats are added and the entire mass is heated on a water bath.

Meanwhile, the fixer for lipsticks has also been melted on a water bath and the melted fixer is now added to the entire mass. The mass is allowed to cool with steady stirring to prevent color from settling on the bottom. The still semi-liquid mass is perfumed and poured into cold moulds. The lipstick is absolutely "kissproof"

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